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Health Topics A-Z
Every subject the site covers, explained plainly, one page each.
510 pages
Abdominal Aortic Aneurysm
A bulge in the main artery running through the abdomen.
Accessing Your Health Records
Your right under HIPAA to see and get a copy of your medical and billing records.
Acetaminophen Dosing Limits
Staying within the limits of one of the most commonly used medicines in the US.
Acetaminophen Safety
Using acetaminophen (Tylenol) within safe limits, and why the margin is narrower than people assume.
Acid Reflux
Stomach contents moving back into the esophagus, causing heartburn and regurgitation.
Acne
Blocked and inflamed hair follicles producing pimples, most commonly on the face, chest and back.
Acute Kidney Injury
A sudden fall in kidney function over hours or days, usually triggered by another illness.
Added Sugar
Sugars and syrups added to foods and drinks during processing or preparation, including table sugar, honey and corn syrup.
Adult Vaccination
The vaccines recommended for adults, by age and by health condition.
Air Pollution and the AQI
Outdoor air pollution such as ozone, fine particles and wildfire smoke, and the Air Quality Index used to report it.
Air Quality
Outdoor and indoor air pollution, and its effect on lung and heart health.
Alcohol and Mental Health
The two-way relationship between drinking and mood, anxiety and sleep.
Alcohol and the Heart
The relationship between drinking and cardiovascular outcomes, and the current US guidance.
Alcohol Reduction
Keeping within the US dietary guidance on alcohol, and cutting down where you are above it.
Alcohol Use Disorder
A medical condition in which a person has trouble controlling or stopping drinking despite harm to their health, work or relationships.
Alcohol-Related Liver Disease
Liver damage caused by sustained alcohol intake, progressing from fatty liver through alcoholic hepatitis to cirrhosis.
Allergens on Food Labels
The US rules that require packaged foods to declare the major food allergens they contain.
Allergy Testing
Skin prick and blood tests used alongside clinical history to identify allergic triggers.
Altitude Sickness
Illness caused by climbing higher faster than the body can adapt to lower oxygen.
Anaphylaxis
A severe, rapid-onset allergic reaction affecting breathing or circulation.
Anaphylaxis: Emergency Response
A severe, rapid-onset allergic reaction affecting breathing or circulation.
Anemia
Too little hemoglobin to carry oxygen efficiently, from many possible causes.
Annual Reviews
The regular scheduled checks for a long-term condition.
Annual Wellness Visit
A yearly Medicare prevention visit to review your health risks and plan screenings, with similar preventive checkups offered by most other health plans.
Antibiotic Stewardship
Using antibiotics only when they will help, and exactly as prescribed.
Antibiotics
Medicines that kill or inhibit bacteria, and do nothing whatever to viruses.
Anticoagulants
Blood thinners: medicines that reduce the blood's ability to clot, used to prevent and treat clots.
Anxiety
Persistent worry or fear out of proportion to the situation, with physical symptoms alongside.
Appetite and Satiety
The signals that make you feel hungry and full, and what changes them.
Asking for a Second Opinion
Asking a different clinician to review your diagnosis or treatment plan.
Assistive Equipment
Aids that make daily activities possible or safer.
Asthma
A long-term condition in which the airways become inflamed and narrow in response to triggers.
Asthma and Allergy
The overlap between allergic disease and asthma control.
Athlete's Foot
A fungal infection of the skin between and under the toes.
Atrial Fibrillation
An irregular and often fast heart rhythm caused by disorganized electrical activity in the atria.
Back Pain
Pain in the lower back, most often without an identifiable structural cause.
Back Pain at Work
Managing back pain while staying in or returning to work.
Back Pain in Older Adults
Back pain arising later in life, where the range of possible causes is wider.
Bad Breath
Halitosis, usually caused by bacteria on the tongue and between the teeth.
Batch Cooking
Cooking components in quantity and recombining them into different meals through the week.